Madras Curry Indian Simmer Sauce, Spicy, 12.5 oz (354 g)
- Product Code:
- 61399950
Properties
- Sizes
- 4.75 x 2.9 x 2.85 in, 1.41 lb
- Product code
- MKA-00017
- Shipping Weight
- 1.41 lb
Features
- Expiration date
- December 2025
Logistics data
- UPC
- 891756000174
Other features
- Brand
- Maya Kaimal
Packaging data
- Quantity in the package
- 12.5 oz
Weight & dimensions
- Weight
- 0.64 kg
Description
- Peppery Coconut with Coriander
- Gluten Free
- Vegan
- Non GMO Project Verified
My family's home-cooked Indian food inspired me to create sauces that make it easier for you to feed your family—simply and deliciously. This zesty sauce captures the famous flavors of the Chettinad region, near Madras. Black pepper, coriander and coconut cream combine to create layers of bold flavor.
Maya Kaimal
Cookbook Author
Sauté cubed boneless chicken (1.5 lbs) or chopped vegetables in a little oil until lightly cooked.
Simmer with contents of this container until cooked through (10–15 minutes).
Serve with steamed rice, flatbread or pasta. Feeds 3.
Try with chicken, beef, potatoes, as a braising sauce or marinade.
Refrigerate after opening and use within 7 days.
Water, onion, coconut cream (extracted coconut, water), tomato paste (fresh-vine ripened tomatoes), safflower oil, garlic, ginger, spices (including turmeric), sea salt, urad dal lentils, lemon juice concentrate, serrano chili, organic tapioca starch, curry leaves.
Contains: Tree nuts (coconut)
Separation is natural.
